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Caramel Pudding, 160 g

CHF 5.10

CHF 3.19 / 100 g

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Caramel Pudding, 160 g

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General Vegan Label
85/100g

Caramel Pudding, 160 g

Morga Caramel Pudding: To prepare, first distribute the caramel sugar into the molds. Stir the pudding powder into 750 ml of hot milk and cook gently for about 2 minutes while stirring constantly. Then pour the mixture into the molds prepared with caramel sugar and place in the refrigerator. Turn the well-chilled caramel pudding out of the molds just before serving. Makes about 8 dl of pudding.

Product details

Guaranteed remaining shelf life

-

Fill quantity

160 g

Chilled product

No

Storage

Store in a cool and dry place

EAN

7610491049582

Package size

6

Fructose, caramel sugar 46%, potato starch, vegetable
thickener: agar-agar, Bourbon vanilla powder, coloring agent:
riboflavin

Allergy information

Free from: gluten

Nutritional values

per 100 g

Energy (kJ)

1520 kJ

Energy (kcal)

363 kcal

Fat, total

0 g

of which saturated fatty acids

0 g

Carbohydrates

89 g

of which sugars

85 g

Protein

0.1 g

Salt

0 g