Trikatu – "the three pungents" for strong Agni

• Traditional Ayurvedic spice blend "the three pungents"
• With black pepper, long pepper and ginger
• Promotes Agni
• According to Ayurvedic recipe

Trikatu literally means "the three pungents" and that is exactly what you can expect from this powerful, traditional spice blend of black pepper, long pepper and ginger. For centuries, Trikatu has been used in Ayurveda to activate and strengthen the inner fire (Agni).

According to Ayurvedic understanding, Trikatu has a heating quality. Due to the balanced combination of the three spices, the recipe nevertheless has a harmonizing effect and can balance Pitta. At the same time, Agni is promoted and the digestive system is supported in a natural way.

Triply pungent – versatile to enjoy
The finely tuned blend is impressive not only because of its traditional significance, but also in terms of taste. Trikatu gives your dishes a pleasant, warming pungency and goes perfectly with milk dishes, legumes, cabbage vegetables and hearty vegetable dishes. Ideal for anyone who wants to season their meals consciously and specifically support their digestive power.

With Trikatu, you are choosing a classic Ayurvedic spice blend of high quality. Powerful, balanced and versatile in the kitchen.