CHF 2.20
CHF 22.00 / 100 g
Available from supplier
Agar Agar Conventional, 10 g
View all products from MORGA
Agar Agar Conventional, 10 g
Morga Agar Agar – Plant-based, neutral, versatile
Morga Agar Agar is a purely plant-based gelling agent made from red algae and is an ideal vegan alternative to gelatin. It is flavor-neutral and provides reliable gelling power in the kitchen.
- Derived from red algae
- Flavor-neutral & vegan
- Versatile in use
Ideal for desserts, cake fillings, sauces, or jams.
1/2 tsp Agar-Agar corresponds to the binding power of 6 gelatin leaves and gels 500ml of liquid. Add to cold liquid and bring to a boil for 1-2 minutes while stirring frequently.
Product details
Guaranteed remaining shelf life
-
Fill quantity
10 g
Chilled product
No
Storage
Store in a cool and dry place
EAN
7610491214317
Package size
20
Agar-Agar
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
No allergy information available.
Nutritional values
per 100 g
Energy (kJ)
0 kJ
Energy (kcal)
0 kcal
Fat, total
0 g
of which saturated fatty acids
0 g
Carbohydrates
0 g
of which sugars
0 g
Protein
0 g
Salt
0 g
