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Egg Substitute Organic, 175 g
CHF 11.50
CHF 6.57 / 100 g
Available from supplier
Egg Substitute Organic, 175 g
View all products from Natura
CHF 11.50
CHF 6.57 / 100 g
Available from supplier
Egg Substitute Organic, 175 g
Natura Egg Substitute is a plant-based powder based on lupine flour that serves as a vegan alternative to chicken eggs. It is excellent for baking and cooking and can be used in recipes such as sponge cakes, pancakes, waffles, pasta, vegetable gratins, and casseroles. One portion (7 g of powder with 30 ml of water) replaces one whole egg. The egg substitute is gluten-free, soy-free, and free from animal products. It is, however, not suitable for preparing scrambled eggs.
Product details
Guaranteed remaining shelf life
-
Fill quantity
175 g
Chilled product
No
Storage
Store in a cool and dry place
EAN
4009890212421
Package size
3
Lupine flour* (55%), corn starch*, maltodextrin*, thickener guar gum*, sea salt, turmeric*.
*from certified organic farming, DE-ÖKO-001
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
1472 kJ
Energy (kcal)
350 kcal
Fat, total
6.1 g
of which saturated fatty acids
0.9 g
Carbohydrates
41 g
of which sugars
3.7 g
Protein
23 g
Salt
2.4 g
