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CHF 19.50
CHF 3.90 / 100 g
Available from supplier
Almond Flour, 500 g
View all products from MORGA
Almond Flour, 500 g
Almond flour is produced by gently crushing and grinding whole almonds. Since the oils contained in the flour are preserved, it is rich in valuable fats and nutrients. When baking, the amount of fat in the recipe should be adjusted. Almond flour is excellent for cakes, muffins, and sponge pastries and can replace wheat flour up to 100%. Depending on the amount used, it requires more liquid and a slightly longer baking time.
Allergy information
Contains: Almonds
Product details
Guaranteed remaining shelf life
-
Fill quantity
500 g
Chilled product
No
Storage
Store in a cool and dry place
EAN
7610491053497
Package size
6
Almond flour
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
2593 kJ
Energy (kcal)
628 kcal
Fat, total
56 g
of which saturated fatty acids
0 g
Carbohydrates
4 g
of which sugars
4 g
Protein
19 g
Salt
0.02 g
