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After SUN Fluid, 150 ml

CHF 20.00

CHF 13.33 / 100 ml

Available from supplier

After SUN Fluid, 150 ml

View all products from Inninova

General Vegan Label
Swissness
NON GMO

After SUN Fluid, 150 ml

INNINOVA After SUN Fluid is a lightweight, soothing treatment for sun-exposed skin. Its fast-absorbing formula provides intense, long-lasting hydration while supporting the skin’s natural regeneration after sun exposure.

Antioxidant and nourishing ingredients such as aloe vera, shea butter, jojoba oil, squalane, sea buckthorn and calendula help soothe and care for the skin while supporting its natural barrier. The lightweight texture absorbs quickly, leaving the skin feeling soft and comfortable.

This vegan after-sun fluid is fragrance-free, dermatologically tested and particularly suitable for sensitive skin. Developed and made in Switzerland, it is the ideal addition to your daily sun care routine.

Product details

Guaranteed remaining shelf life

-

Fill quantity

150 ml

Chilled product

No

Storage

Store at room temperature

EAN

folgt3

Aloe Barbadensis Leaf Juice, Coco-Caprylate/Caprate, Pentylene Glycol, Butyrospermum Parkii, (Shea) Butter, Simmondsia Chinensis (Jojoba) Seed Oil, Squalane, Glyceryl Stearate Citrate, Myristyl Myristate, Glycerin, Hippophae Rhamnoides Fruit Extract, Helianthus Annuus Seed Oil, Calendula Officinalis Flower Extract, Hydrolyzed Oat Protein, Arginine, Rosmarinus Officinalis Leaf Extract, Sodium Levulinate, Tocopherol, Tamarindus Indica Seed Polysaccharide, Levulinic Acid, Aqua (Water), Xanthan Gum

Allergy information

Free from: Cashew, Spelt, egg, peanut, Fennel, fish, Fructose, Barley, glutamate, gluten, Oat, Hazelnut, Yeast, Chicken, Cacao, Kamut, cilantro, shellfish, Cow's milk protein, Caraway, Lactose, Lavender, Lovage, lupin, macadamia, Corn, Almonds, Milk protein, milk / lactose, nuts, brazil nut, pecan, Pepper, pistachio, purine, Queensland nut, Beef, Rye, Salicylate, sulfur dioxide and sulfites > 10mg/kg or 10 mg/l, Pig, celery, mustard, sesame, soy, Sonstiges glutenhaltiges Getreide, Umbelliferae, vanillin, walnut, molluscs, Wheat, cinnamon