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EL BLANCO - Inspired by Black Cod, 110 g
CHF 6.50
CHF 5.91 / 100 g
Delivery date unknown
EL BLANCO - Inspired by Black Cod, 110 g
Dairy-Free, Vegan alternative to White fish, made from pure plant ingredients.
View all products from Revo Foods
Refrigeration required
Best before at least 2 months after receipt.


CHF 6.50
CHF 5.91 / 100 g
Delivery date unknown
EL BLANCO - Inspired by Black Cod, 110 g
EL BLANCO by Revo Foods is an innovative plant-based white fish alternative. The fillet impresses with its tender, juicy texture and mild flavour, inspired by premium black cod. Made from fermented mycoprotein and enriched with omega-3 fatty acids, EL BLANCO is perfect for creative seafood-inspired dishes, bowls, vegetable stir-fries, or as a unique plant-based protein option.
Preparation
Pan: Fry with a little oil over medium heat for 3–4 minutes per side.
Oven: Bake at 200°C for approximately 14–16 minutes.
Air Fryer: Cook at 200°C for approximately 8–10 minutes.
Storage instructions
Frozen to Fresh. This Revo Foods product is stored frozen and thawed before shipping. Shelf life of 75 days once thawed when stored at a maximum of 5°C. Consume promptly after opening. Do not refreeze.
Product details
Guaranteed remaining shelf life
75 days
Fill quantity
110 g
Chilled product
Yes
Storage
Store in the refrigerator at max. 5°C
EAN
9180006251697
Package size
5
Mycoprotein (47,5%) from Fusarium venenatum s.p., water, marinade (water, rapeseed oil, spirit vinegar, table salt,spices, starch, herbs, natural flavouring, spice extracts), rapeseed oil, corn fibers, gelling agents: methylcellulose, carrageenan; salt, DHA- and EPA-rich oil from the microalga Schizochytrium sp., thickening agent: konjac; vitamins (vitamin B6, folic acid, vitamin B12), rapeseed protein.
Rapeseed protein may cause allergic reactions to consumers who are allergic to mustard and products thereof.
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
718 kJ
Energy (kcal)
172 kcal
Fat, total
13.9 g
of which saturated fatty acids
1.6 g
Carbohydrates
1.4 g
of which sugars
0.3 g
Dietary fibre
7.8 g
Protein
6.4 g
Salt
1.54 g
Vitamin B6
0.55 mg
Vitamin B12
0.98 μg
Folic acid/Folacin
90 μg