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Gondino Stagionato AGED Vegan Alternative to Cheese, 150 g
CHF 7.90
CHF 5.27 / 100 g
Delivery date unknown
Gondino Stagionato AGED Vegan Alternative to Cheese, 150 g
Vegane Alternative zu Hartkäse / Parmesan auf rein pflanzlicher Basis.
View all products from Pangea Food
Refrigeration required
Best before at least 2 months after receipt.
CHF 7.90
CHF 5.27 / 100 g
Delivery date unknown
Gondino Stagionato AGED Vegan Alternative to Cheese, 150 g
Gondino stagionato/aged by Pagnea Food – The Italian classic, reimagined
- 100% plant-based & chickpea-based
- Perfect for grating, shaving or snacking
Gondino stagionato is the original among plant-based hard cheese alternatives – the very first of its kind made from Italian chickpeas. Whether grated over pasta, shaved onto an antipasti board, or cubed in baked dishes, this vegan delight brings authentic Italian flavor to your plate. Ideal for classics like Cacio e Pepe or as a savory touch in sandwiches. Bold, aromatic, and versatile – Gondino makes dairy cheese a thing of the past.
Product details
Guaranteed remaining shelf life
5 days
Fill quantity
150 g
Chilled product
Yes
Storage
Store in the refrigerator at max. 6°C
EAN
701197223318
Package size
10
Origin
Italy
Water, potato starch, coconut oil, chickpea flour (14.9%), nutritional yeast, salt, natural flavorings.
From certified organic farming.
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
1047 kJ
Energy (kcal)
251 kcal
Fat, total
17 g
of which saturated fatty acids
14.7 g
Carbohydrates
20.2 g
of which sugars
0.6 g
Dietary fibre
2.3 g
Protein
4.3 g
Salt
2.25 g
