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Lupine Sausage filled with Plant-Based Cheese Organic, 200 g
CHF 5.70
CHF 2.85 / 100 g
In stock
Lupine Sausage filled with Plant-Based Cheese Organic, 200 g
View all products from Alberts
Refrigeration required
Best before at least 1 month after receipt.
CHF 5.70
CHF 2.85 / 100 g
In stock
Lupine Sausage filled with Plant-Based Cheese Organic, 200 g
Organic Lupine Sausage “Melt-in-the-Mouth” by Alberts – Lupine meets vegan cheese alternative
Purely plant-based sausages made from wheat protein and lupine with a vegan cheese alternative based on plant oils. Vegan, naturally lactose-free.
"Simply melt-in-the-mouth – our new sausages"
Vegan indulgence for anyone who enjoys a tender, creamy texture.
The new Alberts products are now juicy and creamy with the Wilmersburger vegan cheese alternative!
Simply fry briefly and enjoy with salad or as the centerpiece of your plate.
Made from wheat protein and regional sweet lupin seeds, now with vegan cheese alternative – naturally, like all Alberts products, without yeast extracts or palm oil.
Vegan, produced in Germany with regional organic lupin seeds, rich in plant protein … and incredibly delicious!
Product details
Guaranteed remaining shelf life
5 days
Fill quantity
200 g
Chilled product
Yes
Storage
Store in the refrigerator at max. 5°C
EAN
4010238711001
Package size
6
Seitan* 65% (water, wheat protein*), vegan cheese alternative* 12% (water, coconut oil* 3%, starch*, salt, wheat protein*, spices*, acidity regulator: lactic acid), cooked sweet lupin seeds* 8%, lupin sauce* (water, sweet lupin seeds*, sea salt), sunflower oil* 6%, vegetables* (onion*, carrot*, parsnip*, beetroot*), tomato paste*, spices*, sea salt, potato starch*, porcini mushroom powder*, herbs*.
* from certified organic farming
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
895 kJ
Energy (kcal)
214 kcal
Fat, total
9.8 g
of which saturated fatty acids
3.4 g
Carbohydrates
8 g
of which sugars
1.5 g
Dietary fibre
2.7 g
Protein
22 g
Salt
1.6 g
