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Mountain Lentil Tempeh Organic, 185 g
CHF 5.30
CHF 2.86 / 100 g
In stock
Mountain Lentil Tempeh Organic, 185 g
View all products from Tempehmanufaktur
Refrigeration required
Best before at least 3 weeks after receipt.
CHF 5.30
CHF 2.86 / 100 g
In stock
Mountain Lentil Tempeh Organic, 185 g
Organic Mountain Lentil Tempeh from Tempehmanufaktur – Organic tempeh made from mountain lentils.
- Perfect for pan-frying
- Made with fermented organic legumes
The best certified organic mountain lentils are carefully washed, cooked, and then inoculated with a selected noble mold. The lentils mature for 2–3 days in special ripening rooms until the tempeh is ready. Afterwards, it is seasoned and gently preserved.
Tempeh is a versatile ingredient in the kitchen! Tempeh can be diced or sliced, finely grated, or chopped. Pan-fried to a crispy golden brown in a little oil, tempeh can be used for a wide variety of dishes, for example as a salad or soup topping, on bread, in sauces, casseroles, bowls, wraps, and much more.
Preparation: Dice or slice tempeh and fry in a pan with oil until golden brown. Perfect as a salad or soup topping, on bread, in sauces, casseroles, bowls, wraps, and much more.
Product details
Guaranteed remaining shelf life
5 days
Fill quantity
185 g
Chilled product
Yes
Storage
Store in the refrigerator at max. 7°C
EAN
4260397821190
Package size
6
Cooked mountain lentils* (mountain lentils* 59%, water), water, sea salt, starter cultures (Rhizopus)
*from controlled organic cultivation
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
563 kJ
Energy (kcal)
134 kcal
Fat, total
1.7 g
of which saturated fatty acids
0.6 g
Carbohydrates
14 g
of which sugars
1.5 g
Dietary fibre
6.8 g
Protein
12 g
Salt
1.1 g
