All products > Food > Sweets / Desserts > Desserts, Ice-Cream

My Chocolate Mug Cake Organic, 55 g

CHF 1.95

CHF 3.55 / 100 g

In stock

My Chocolate Mug Cake Organic, 55 g

View all products from Biovegan

Best before at least 1 year after receipt.

General Vegan Label
German Organic Label
CH-Bio / EU-Bio
NON GMO
41/100g

My Chocolate Mug Cake Organic, 55 g

My Chocolate Mug Cake from Biovegan – moist, light, and intensely chocolatey

  • 100% organic, vegan & gluten-free
  • Quick and easy to prepare directly in the mug

Enjoy a warm, gently melting chocolate cake in just a few minutes, straight from your mug. The mug cake delights with finely grated dark chocolate and an intense chocolate flavor. The recipe is based on carefully selected, purely natural ingredients – completely free from artificial additives. Perfect for a small indulgence anytime or when you want something quick and uncomplicated.

Preparation: 1. Pour 4 tbsp (40 ml) plant-based milk into a large mug and add the contents of the package. Stir everything into a smooth batter. 2. Place the mug on the microwave turntable and cook at 800 W (highest setting) for about 60 seconds. 3. If the cake still looks moist, cook for another 10–20 seconds. 4. Spoon warm from the mug and enjoy.

Product details

Guaranteed remaining shelf life

30 days

Fill quantity

55 g

Chilled product

No

Storage

Store in a cool and dry place

EAN

4005394201312

Package size

12

Raw cane sugar*, rice flour*, corn flour*, corn starch*, cocoa powder², 3.4 % finely grated dark chocolate¹,² (cocoa mass², cane sugar, cocoa butter²), thickener: locust bean gum; apple fibers*, raising agent: sodium bicarbonate; acid: potassium tartrate; salt; emulsifier: lecithins* (sunflower*).
*= from certified organic farming

Allergy information

Contains: Corn
May contain: lupin, nuts, Cashew
Free from: egg, peanut, fish, gluten, shellfish, milk / lactose, celery, mustard, sesame, soy, molluscs, sulfur dioxide and sulfites > 10mg/kg or 10 mg/l, Spelt, Barley, Oat, Kamut, Rye, Wheat, Hazelnut, macadamia, Almonds, brazil nut, pecan, pistachio, Queensland nut, Noix

Nutritional values

per 100 g

Energy (kJ)

1596 kJ

Energy (kcal)

381 kcal

Fat, total

3.8 g

of which saturated fatty acids

2.1 g

Carbohydrates

78 g

of which sugars

41 g

Dietary fibre

5.2 g

Protein

4.8 g

Salt

0.81 g