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Pecoraro Vegan Alternative to Hard Cheese, 150 g
CHF 7.90
CHF 5.27 / 100 g
In stock
Pecoraro Vegan Alternative to Hard Cheese, 150 g
View all products from Pangea Food
Refrigeration required
Best before at least 6 months after receipt.
CHF 7.90
CHF 5.27 / 100 g
In stock
Pecoraro Vegan Alternative to Hard Cheese, 150 g
Gondino Pecoraro – plant-based alternative to aged cheese
Gondino Pecoraro is a high-quality, 100% plant-based alternative to classic hard and grating cheese. Developed by Pangea Food, it brings the bold, savory flavor of Italian cheese tradition into a fully vegan form – completely free from animal ingredients.
- Intensely savory, “pecorino-style” flavor
- Perfect for grating, shaving, or snacking
- Ideal for Italian dishes
Made from chickpeas and valuable plant-based oils, Gondino Pecoraro impresses with its firm, aged-like texture and full-bodied aroma. It is perfect for grating, shaving, or enjoying in small pieces over your favorite dishes.
Whether on pasta, risotto, casseroles, or as a savory addition to an antipasti platter – this vegan cheese alternative delivers a truly indulgent experience without compromise.
A modern classic for those who want to enjoy consciously – without sacrificing taste and authenticity.
Product details
Guaranteed remaining shelf life
5 days
Fill quantity
150 g
Chilled product
Yes
Storage
Store refrigerated at 5°C
EAN
0698142587482
Package size
10
Origin
Italy
Almond drink (water, almonds* 9%), potato starch*, coconut oil*, borlotti bean flour* 10%, rice flour*, natural flavorings, salt, citric acid.
*From sustainable farming
Allergy information
We make every effort to ensure the product information on our website is accurate. However, we ask our customers, especially those with allergies and intolerances, to always check the product labelling, warnings and instructions on the delivered product before use or consumption.
Nutritional values
per 100 g
Energy (kJ)
1489 kJ
Energy (kcal)
287 kcal
Fat, total
17.3 g
of which saturated fatty acids
14 g
Carbohydrates
29 g
of which sugars
0.4 g
Protein
3.6 g
Salt
0.6 g
