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Vegan Alternative to Greek Cheese with Herbs Organic, 200 g

CHF 4.80

CHF 2.40 / 100 g

Available from supplier

Vegan Alternative to Greek Cheese with Herbs Organic, 200 g

Vegan Alternative to Greek Cheese on the basis of soy

View all products from Soyana

Refrigeration required

Best before at least 1 day after receipt.

General Vegan Label
CH-Bio / EU-Bio
NON GMO
1.1/100g

Vegan Alternative to Greek Cheese with Herbs Organic, 200 g

SOYANANDA is an organic, plant based alternative to greek cheese with organic herbs and organic olive oil extra virgin made of fermented soy.

100% vegan and rich in omega-3. This alternative is not pasteurised but fermented, so it is easily digestible and very fresh. It is a precious fat and protein origin.

Recipe Suggestions: You can use it as a plant based alternative to greek cheese, for example diced in a salad, mixed wit herbs, oil and tomatoes or as an addition to hot plates (if it's hot - make sure to add it only at the end of your preparations).

Once opened use within 2 days.

Product details

Guaranteed remaining shelf life

5 days

Fill quantity

200 g

Chilled product

Yes

Storage

Store refrigerated at 8°C

EAN

7610612004261

Package size

20

TOFU* 78% (water, SOYbeans* from EU, vegan lactic acid bacteria cultures), vegetable oils* 19% (coconut oil*, olive oil* extra virgin 5%, cold-pressed linseed oil*), herbs* 2%, rock salt, garlic powder*.
*controlled organic cultivation

Allergy information

Contains: soy
May contain: nuts, celery, mustard, sesame

Nutritional values

per 100 g

Energy (kJ)

1123 kJ

Energy (kcal)

265 kcal

Fat, total

23 g

of which saturated fatty acids

11.2 g

of which monounsaturated fatty acids

4.7 g

of which polyunsaturated fatty acids

4 g

Omega-3 fatty acids, total

1.6 mg

Carbohydrates

5.2 g

of which sugars

1.1 g

Dietary fibre

2.1 g

Protein

9 g

Salt

1.4 g