Peru – Diverse, Versatile and Exotic

Peru impresses with its natural diversity and is rich in superfoods that thrive in a wide variety of climates. The country's extraordinary geographical and climatic diversity – from the coast to deserts, highlands and the Amazon region – makes it a veritable treasure trove of plant-based foods.

Over 50 different microclimates enable Peruvian farmers to grow a wide variety of plants and grains at altitudes ranging from sea level to 4,000 metres. The company Sembrador harnesses this enormous potential to constantly discover new products and expand its range – for customers in Switzerland and beyond.

Company profile – Sembrador GmbH

Sembrador GmbH was founded in Meggen (Lucerne) in 2013. The two founders, Markus Stutz and Andy Furrer, specialise in importing organically grown speciality products from Peru. Andy Furrer has been living in Peru for over eight years and has close contacts there.

All products are grown, processed and packaged in Peru in accordance with international quality standards and imported directly to Switzerland. In this way, Sembrador not only guarantees consistently high product quality, but also contributes to sustainable value creation in the country of origin.