Eigenbrötler stands for authentic artisan baking with character. In their bakery in Wauwil, Lucerne, breads are crafted with time, care, and traditional methods – the way real bread should be made.

All breads are baked in a one-of-a-kind wood-fired oven, built by the seventh generation of master oven builders. It gives each loaf its signature crust and rich aroma – turning every day into a little Sunday.

From grinding grains to nurturing sourdough, everything is done by hand. Only regional, organic ingredients are used, sourced through long-standing partnerships with local producers.

Whether enjoyed at breakfast in the café, offered to fine restaurants, or simply as daily nourishment – Eigenbrötler represents real bread culture and responsible enjoyment.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.